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Menu
Our menu changes seasonally.
In our kitchen, we base our offer on fresh, seasonal and local products.
However, your favourite dishes are a permanent fixture on our menu.
Here are some suggestions from the menu:
STARTERS:
Beef tenderloin tartare with chive mayonnaise and pickled shimei mushrooms 59 pln
Baked beetroot carpaccio with gorgnzola cheese, pear, arugula and hazelnuts 39 pln
SOUPS:
Chicken broth with noodles / with meat dumplings 24 pln / 25 pln
Beetroot soup with meat dumplings 25 pln
Sour rye soup with home-made sourdough 26 pln
Mushroom soup with noodles 26 pln
Pumpkin soup with chive oil and garlic croutons 26 pln
MAIN COURSES:
Grilled chicken fillet served with black rice on pumpkin purée with green beans and a poached egg breaded in Parmesan 49 pln
Beef tenderloin steak with potato croquette, green beans with bacon and black pepper sauce 119 pln
Roasted pork knuckle served with roasted potatoes, horseradish, and Dijon mustard 72 pln
Beef roulade with gravy, silesian potato dumplings and red cabbage with onion and bacon 72 pln
Traditional pork chop with potatoes and fried cabbage 54 pln
Minced cutlet served with potatoes with dill and fried beets 48 pln
Confit duck leg with unroasted buckwheat and hazelnuts served with red cabbage, cranberries and apple 72 pln
Beef burger in a home made bun with Mimolette cheese,
pickled cucumber, fresh tomato and onion, served with fries 59 pln
Roasted ribs baked in honey, served with baked potatoes and fried cabbage 76 pln
Trout from Kluczwody Valley prepared in a pan served with fries and seasonal salad 72 pln
Seabass fried with butter served with french fries, mixed salad and dried-tomato salsa 73 pln
Tagliatelle with duck and boletus served in creamy parmesan sause with parsley 49 pln
Gnocchi with chicken, baked pumpkin and leak in creamy parmesan sauce 45 pln
Spinach tagliatelle with fresh spinach,nsun-dried tomatoes, pine nuts and parmesan 45 pln
Traditional potato pancakes*
with sour cream 36 pln
in chantarelle sauce 45 pln
with beef goulash 45 pln
*we do not serve on Sundays and holidays
HOMEMADE DUMPLINGS:
Dumplings with cottage cheese, potatoes and onion 34 pln
Sweet cheese dumplings served with sweet cream 34 pln
Dumplings with meat, bacon and onion spread 34 pln
FOR CHILDREN:
Breaded chicken fillet with fries and carrot salad 39 pln
Burger with chicken fillet with lettuce and tomato served with fries 39 pln
Steak fries with Mimolette cheese and homemade mayonnaise 25 pln
DESSERTS:
Please ask our staff what desserts we recommend today
Menu